Trentino-Alto Adige has always made its way into the Michelin guide of the best restaurants in Italy with various award-winning activities, and this year too the region has won quite a few stars! In fact, 28 restaurants have obtained this recognition in 2021 which identifies their kitchens as unique, excellent and of great quality. Here is the list of starred restaurants 2021 in Trentino-Alto Adige .
Michelin stars Trento and Province (8 restaurants)
Locanda Margon (2 stars)
- Address: Via Margone, 15, 38123 Ravina (Get directions)
- Contacts: tel 0461 349401 / Website
- Tasting menu: Extraordinary Trentino (5 courses, € 95.00), Experiences (5 courses, € 130.00), Iridescenze and Bubbles (8 courses, € 190.00)
- Chef: Edoardo Fumagalli
The Mill (1 star)
- Address: Piazza Cesare Battisti, 11, 38033 Cavalese (Get directions)
- Contacts: tel 0462 340074 / Website
- Tasting menu: Experience (7 courses, € 90.00), Essences (13 courses, € 130.00)
- Chef: Alessandro Gilmozzi
Dolomieu DV Chalet (1 stella)
- Address: Via Castelletto Inferiore, 10, 38086 Madonna di Campiglio (Get directions)
- Contacts: tel 0465 443191 / Website
- Tasting menu: Tasting 3 (3 courses, € 75.00), Tasting 4 (4 courses, € 90.00), All’orizzonte (8 courses, € 110)
- Chef: Davide Rangoni
Il Gallo Cedrone (1 star)
- Address: Via Cima Tosa, 80, 38086 Madonna di Campiglio (Get directions)
- Contacts: tel 0465 441013 / Website
- Tasting menu: From the mountains (3 courses, € 95.00), From the mountains to the world (4 courses, € 115.00), From the mountains to the world and back (7 courses, € 145.00)
- Chef: Vinicio Tenni
Stube Hermitage (1 stella)
- Address: Via Castelletto Inferiore, 69, 38086 Madonna di Campiglio (Get directions)
- Contacts: tel 0465 441558 / Website
- Tasting menu: Winter walk (6 courses, € 110.00)
- Chef: Giovanni D’Alitta
Malga Panna (1 star)
- Address: Strada de Sort, 64 38035 Sorte (Get directions)
- Contacts: tel 0462 573489 / Website
- Tasting menu: Traditions (6 courses, € 75.00), Suggestions (8 courses, € 95.00)
- Chef: Paolo Donei
L Chimpl (1 star)
- Address: Strada de Tamion, 3, 38039 Sen Jan di Fassa (Get directions)
- Contacts: tel 0462 769108 / Website
- Tasting menu: Small tasting (3 courses, € 38.00), Large tasting (6 courses, € 75.00)
- Chef: Stefano Ghetta
Senso Alfio Ghezzi Mart (1 star)
- Address: Corso Bettini, 43, 38068 Rovereto TN (Get directions)
- Contacts: tel 0464 661375 / Website
- Chef: Alfio Ghezzi
Michelin stars Bolzano and Province (20 restaurants)
St. Hubertus (3 stars)
- Address: Strada Micura de Ru, 20, 39036 San Cassiano (Get directions)
- Contacts: tel 0471 849500 / Website
- Tasting menu: The great classics of St. Hubertus (6 courses, € 230.00), Cook the mountain (12 courses, € 280.00)
- Boss: Norbert Niederkofler
Gourmetstube Einhorn (2 places)
- Address: Mauls 10, 39040 Freienfeld bei Sterzing (Get directions)
- Contacts: tel 0472 771136 / Website
- Tasting menu: Vitale (from 4 to 6 courses, from € 99.00 to € 125.00), Unicorn (from 4 to 6 courses, from € 99.00 to € 125.00), Chef’s menu (8 courses, € 149.00)
- Boss: Peter Girtler
Earth (2 stars)
- Address: Prati, 21, 39058 Sarentino (Get directions)
- Contacts: tel 0471 623055 / Website
- Tasting menu: Nature Experience (10 courses, € 180.00)
- Boss: Heinrich Schneider
The Trenkerstube (2 places)
- Address: Vicolo dei Castagni, 18, 39019 Tirolo (Get directions)
- Contacts: tel 0473 923693 / Website
- Tasting menu: Seasonal menu 1 (5 courses, € 138.00), Seasonal menu 2 (7 courses, € 158.00), Seasonal menu 3 (9 courses, € 178.00)
- Boss: Gerhard Wieser
Jasmine (1 place)
- Address: Griesbruck, 4, 39043 Klausen (Get directions)
- Contacts: tel 0472 847448 / Website
- Tasting menu: Surprise tasting (8 courses, € 135.00)
- Boss: Martin Obermarzoner
La Stua de Michil (1 star)
- Address: Strada Col Alt, 105, 39033 Corvara in Badia (Get directions)
- Contacts: tel 0471 831000 / Website
- Tasting menu: Symbol (6 courses, € 120.00)
- Chef: Nicola Laera
To the Rose (1 stella)
- Address: Via Josef Innerhofer, 2, 39057 Appiano on the wine route (Get directions)
- Contacts: tel 0471 662249 / Website
- Tasting menu: Fish (4 courses, € 78.00), Regional (5 courses, € 85.00), Seasonal (6 courses, € 88.00)
- Chef: Herbert Hintner
Traveling – Claudio Melis Restaurant (1 star)
- Address: Via Piave, 15, 39100 Bolzano (Get directions)
- Contacts: tel 0471 1684878 / Website
- Tasting menu: Freehand 1 (5 courses, € 90.00), Freehand 2 (7 courses, € 110.00), Freehand 3 (9 courses, € 125.00)
- Chef: Claudio Melis
cupola rain (1 stella)
- Address: Via Stazione, 16, 39020 Castelbello-ciardes (Get directions)
- Contacts: tel 0473 624103 / Website
- Tasting menu: Lunch (3 courses, € 39.00), Le petit Kuppelrain (5 courses, € 75.00)
- Chef: Jorg Trafoier
Astra (1 star)
- Address: Via Principale, 26, 39053 Collepietra (Get directions)
- Contacts: tel 0471 376516 / Website
- Tasting menu: Astra (6 courses, € 90.00), Phantasie (8 courses, € 110.00)
- Boss: Gregor Eschgfaller
Tilia (1 stella)
- Address: Via Dolomiti, 31b, 39034 Dobbiaco (Get directions)
- Contacts: tel 335 8127783 / Website
- Tasting menu: Tasting (5 courses, € 95.00)
- Chef: Chris Oberhammer
Schoneck (1 stella)
- Address: Via Schloss Schoneck, 11, 39030 Falzes (Get directions)
- Contacts: tel 0474 565550 / Website
- Tasting menu: Menu 1 (3 courses, € 58.00), Menu 2 (4 courses, € 62.00), Menu 3 (5 courses, € 85.00) Menu 4 (6 courses, € 95.00)
- Boss: Karl Baumgartner
Sissi (1 star)
- Address: Via Galileo Galilei, 44, 39012 Merano (Get directions)
- Contacts: tel 0473 231062 / Website
- Tasting menu: Your menu (3 courses, € 80.00), Five-course (5 courses, € 85.00), Seven-course (7 courses, € 95.00)
- Chef: Andrea Fenoglio
Johannes-Stube (1 stella)
- Address: Via S. Valentino, 3, 39056 Nova Levante (Get directions)
- Contacts: tel 0471 613131 / Website
- Tasting menu: Five steps in nature (5 courses, € 100.00), Seven steps in nature (7 courses, € 129.00), Eleven steps in nature (11 courses, € 155.00)
- Chef: Theodor Falser
Anna Stuben (1 star)
- Address: Via Vidalong, 3, 39046 Ortisei (Get directions)
- Contacts: tel 0471 796315 / Website
- Tasting menu: Passion (6 courses, € 100.00)
- Boss: Reimund Brunner
Alpenroyal Gourmet (1 stella)
- Address: Meisules street, 43 39048 Selva di Val Gardena (Get directions)
- Contacts: tel 0471 795555 / Website
- Tasting menu: Tasting (4 courses, € 68.00), Surprise (7 courses, € 95.00)
- Chef: Mario Porcelli
To the lion (1 stella)
- Address: Via Principale, 72 39010 Tesimo (Get directions)
- Contacts: tel 0473 920927 / Website
- Tasting menu: Young lions under 25 (4 courses, you pay double the customer’s years), Tasting (5 courses, € 99.00)
- Chef: Anna Matscher
Culinaria in Farmerkreuz (1 stella)
- Address: Via Aslago, 105, 39019 Tirolo (Get directions)
- Contacts: tel 0473 923508 / Website
- Tasting menu: Alps to sea (8 courses, € 107.00)
- Chef: Manfred Kofler
Apostelstube (1 star)
- Address: Via Rio Bianco, 4, 39042 Bressanone (Get directions)
- Contacts: tel 0472 832750 / Website
- Tasting menu: Tasting 1 (5 courses, € 75.00), Tasting 2 (6 courses, € 85.00), Tasting 3 (7 courses, € 95.00)
- Boss: Mathias Bachmann
Precious (1 star)
- Address: Fragsburg, 3, 39012 Merano BZ (Get directions)
- Contacts: tel 0473 244071 / Website
- Tasting menu: € 130.00
- Boss: Egon Heiss
The star award criteria
This is the highest award for restaurants. But how are they evaluated
? The dreaded “inspector” is required to evaluate his own gastronomic experience according to the following criteria:
- quality of ingredients
- mastery in controlling flavors and cooking techniques
- personality of the chef in his kitchen
- value and consistency between the various table tests carried out
This is an inspection and evaluation that has nothing to do with many of the service standards evaluated in many television programs and formats, for example. In fact, for example, items such as furniture, service or table equipment are not included, which instead are evaluated and rewarded with the fork and knife symbol.
Specifically, the meaning of the stars is the following :
- 3 Stars : A unique cuisine. Worth the trip
- 2 Stars : Excellent cuisine. Worth the detour
- 1 Star : A cuisine of great quality. Worth the stop
